"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

John Wayne Chili Casserole Recipe

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This recipe for John Wayne Chili Casserole, by , is from Kori's Favorite Foods, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kori Royal
Added: Friday, October 20, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 4oz cans whole, seeded Green Chilis
1 1/2 c Milk
Salt to taste
1 lb Monterey Jack Cheese, grated
4 Eggs
1/2 c. Flour
1 lb browned Hamburger Meat

Directions:
Directions:
Mix cheeses, layer into dish. Start with chile then cheese until all is used. Mix eggs, flour, milk and heat until warm. Pour over meat and cheese. Bake 1 hour at 350 uncovered. Serve hot.

 

 

 

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