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"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Kathy's Linguini Chicken Recipe

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This recipe for Kathy's Linguini Chicken is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 boneless chicken breasts, cooked
Linguini, cooked and rinsed in cold water
˝ lb. mushrooms
3 – 4 medium tomatoes, sliced
Olive oil
Chopped garlic
1 cup heavy cream
1 cup parmesan cheese
Directions:
Directions:
Cut up the chicken into a large dish and keep warm. Sauté the tomatoes in olive oil and add the garlic until soft. Add mushrooms and cook until tender. Remove from pan and set aside. Melt 2 T butter in the pan and add the cream and cheese. Add the cream sauce to the pasta. Toss with the chicken and the vegetables and serve.

 

 

 

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