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Meatballs & Tomato Soup Recipe

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This recipe for Meatballs & Tomato Soup, by , is from Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Phyllis Schultz
Added: Wednesday, October 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs ground beef, 1 lrg can of tomato soup & 1/2 can of water, 1 cup oatmeal, 1/2 cut chopped onion, 1 egg.

Directions:
Directions:
Mix grnd beef,oatmeal, onion & egg together. Shape into meatballs, put in pan & add tomato soup and water. Cook on low heat for 1 hour, or until done.

Number Of Servings:
Number Of Servings:
5-7
Preparation Time:
Preparation Time:
10 min prep // 1 hour cook

 

 

 

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