"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Crowd Pleaser Potato Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crowd Pleaser Potato Casserole, by , is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Irelan
Added: Wednesday, October 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 potatoes, boiled whole with bay leaf until tender
3 green onions
1 can cream of chicken soup
1 cup sour cream
1/3 cup butter
2 cups shredded cheddar cheese
tsp. salt
Bread crumbs

Directions:
Directions:
Peel and grate cooled potatoes. Melt butter with soup until smooth. Add 1 cup of the cheese and stir until melted. Mix the potatoes and cheese sauce. Add the sour cream, onions and salt. Pour into a buttered casserole dish and bake at 350 for 30 minutes. Then add cup cheddar cheese with the bread crumbs on top. Bake until cheese is melted. It serves 6 8.

Personal Notes:
Personal Notes:
This is from a navy wife. It has been around for so long the name has been misplaced. This recipe always gets a high score.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1567W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!