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Toffee Bars Recipe

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This recipe for Toffee Bars is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 x 12 pan
1 stick of unsalted butter
1 ½ cups graham cracker crumbs
1 can sweetened condensed milk
1 bag Skor toffee bits, 12 0z.
1 bag of Ghirardelli milk chocolate bits (large)
1 bag pecan chips (large)
Directions:
Directions:
Melt butter in pan. Sprinkle graham cracker crumbs over the melted butter. Smooth sweetened condensed milk over the top. Sprinkle Skor bits over the milk. Sprinkle chocolate bits over Skor bits. Sprinkle pecans over all and pack down.
Bake at 325° for 35 minutes. Loosen the edges of the pan after 30 minutes. Refrigerated to firm, and then cut.
Personal Notes:
Personal Notes:
This was served at Erica’s baby shower with her elementary school, teacher friends. Great!

 

 

 

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