"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Potato Chip Cookies Recipe

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This recipe for Potato Chip Cookies, by , is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Modica
Added: Wednesday, October 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup butter
1/2 cup sugar
1 3/4 cup sifted flour
1 tsp. vanilla
1/2 cup crushed potato chips (crush on paper towels to remove excess oil)
1/2 cup chopped nuts

Directions:
Directions:
Cream the butter, sugar and vanilla. Add flour. Mix well and add chips and nuts. Chill for 1 hour.
Spoon onto a cookie sheet and bake at 350˚for 10 12 min.

Personal Notes:
Personal Notes:
"One Christmas, Aunt Helen came to California to visit. I was going to a cookie exchange party and she helped me bake. (Well, she did all the baking) These cookies were a hit!"- Ginny Irelan

 

 

 

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