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Divinity Icing Recipe

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This recipe for Divinity Icing is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ½ cups sugar
½ cup white Karo
½ cup water
2 egg whites
1 ½ tsp. vanilla
Directions:
Directions:
Combine sugar, syrup and water. Cook to a soft ball stage. Pour slowly over stiffly beaten egg whites. Add vanilla and beat until almost cold and stiff enough to mold.
Personal Notes:
Personal Notes:
Harold’s favorite icing for Louise’s Devil’s Food Cake.

 

 

 

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