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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Cherry Cheese Cloud Recipe

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This recipe for Cherry Cheese Cloud is from Generations of Good Stuff, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2, 9 oz. containers of Cool Whip – thawed
1, 8 oz. of cream cheese - softened
2 cans of cherry pie filling
2 cans of condensed milk – small cans or use less
2 large graham cracker pie crusts, crumble one to put into mixture
Directions:
Directions:
Mix all the ingredients except the pie crusts. Mix in part of the crumbled graham crackers and pour in to the other pie crust. Sprinkle graham crumbles on the top and add a cherry!
Personal Notes:
Personal Notes:
I used to buy this at Hughes market at the deli counter. They would only make it on certain days and sometimes I couldn’t buy it. So one day I was whining to the lady in the deli and she gave me the recipe. Divine!

 

 

 

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