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Sweet Potato Casserole Recipe

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This recipe for Sweet Potato Casserole, by , is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kristyn Monaghan
Added: Tuesday, October 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 c. mashed sweet potatoes
1 c. white sugar
2 eggs beaten
c. milk
tsp. salt
1/3 c. butter, melted
1 tsp. vanilla extract
1 c. packed brown sugar
c. all-purpose flour
1/3 c. butter, melted
1 c. chopped pecans

Directions:
Directions:
In a mixing bowl, combine the sweet potatoes, sugar, eggs, milk, salt, 1/3 cup melted butter and vanilla. Mix together and pour into a greased 13 x 9 inch baking dish. To prepare topping, combine in a separate bowl, the brown sugar, flour, 1/3 cup melted butter and pecans. Mix together and crumble over the sweet potato mixture. Bake uncovered at 350 degrees for 35-45 minutes

 

 

 

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