1 bar cream cheese 1 can chili mexican shredded cheese tortilla chips
In a medium bowl spread a bar of cream cheese on the bottom. Then pour a can of chili on top of the cream cheese. Then put a bag of mexican shredded cheese sprinkled on top of the chili. Put in oven at 350 degrees for 30 minutes covered. When out of the oven mix the 3 ingredients together. Then eat with tortilla chips!
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.