This recipe for CABRIBBEAN GROUPER, by Mark Shew, is from The Shew Family Cookbook Project,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
Pat dry grouper and dust well with jerk sauce. Heat a large pan or flat grill, oil well. grill fish on one side untill gloden brown, turn and grill second side. plate fish and top with mango salsa..ENJOY!! บบบบ
I all ways serve this with yellow rice and black beans
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