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Blueberry Cake Recipe

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This recipe for Blueberry Cake is from Our Favorite Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box of Duncan Hines butter recipe cake mix
8 oz. cream cheese, softened
1/2 c. oil
3 eggs
1 15 oz. can blueberries, drained or use frozen blueberries, drained/thawed
Directions:
Directions:
Mix all the above ingredients, folding in blueberries last. Grease/flour bundt pan. Bake at 325º for 1 hour. Check with toothpick for doneness.

Cool 15 minutes, remove from pan and mix together the following:

1 c. confectioner sugar
1 tbsp. lemon juice
Grated lemon rind.

Drizzle over cooled cake, allowing to run down sides. Enjoy with a cup of coffee!
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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