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Grandma Margaret's Taco Soup Recipe

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This recipe for Grandma Margaret's Taco Soup, by , is from The Bennett Family Cookbook - 2007, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jeanie Kvach
Added: Thursday, October 12, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Brown:
2 lb ground turkey or beef and 1 lg diced onion

Add :
1 can pinto beans
1 can great northern beans
1 can red kidney beans
1 can corn or hominy
1 can (4 oz) chopped green Chiles
2 c tomatoes
1 pkg taco mix
1 pkg ranch dressing mix

Directions:
Directions:
Mix together and simmer 1 hour.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
This is not a spicy soup and can be made hotter.
Exchange one can of tomatoes for Rotel. Add more chili powder and cumin to taste.

 

 

 

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