"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Sausage Bean Soup/Stew Recipe

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This recipe for Sausage Bean Soup/Stew, by , is from The Snyder/Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jo Anne Johnson Cunningham
Added: Tuesday, October 10, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 lb fully cooked smoked sausage, cut into bite sized morsels
2 cans diced tomatoes
1 can diced green chilies - drained
1 can great northern beans - drained
1 can corn - drained
1 can green beans - drained
1 can black beans - rinsed & drained
1 to 2 cans vegetable broth
1/2 tsp. salt
1/8 tsp. pepper

Directions:
Directions:
In large soup pot combine all ingredients and heat thoroughly.

Personal Notes:
Personal Notes:
Very Hearty Meal and great on an open fire, for a campout.

 

 

 

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