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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Sausage Bean Soup/Stew Recipe

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This recipe for Sausage Bean Soup/Stew is from The Snyder/Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb fully cooked smoked sausage, cut into bite sized morsels
2 cans diced tomatoes
1 can diced green chilies - drained
1 can great northern beans - drained
1 can corn - drained
1 can green beans - drained
1 can black beans - rinsed & drained
1 to 2 cans vegetable broth
1/2 tsp. salt
1/8 tsp. pepper
Directions:
Directions:
In large soup pot combine all ingredients and heat thoroughly.
Personal Notes:
Personal Notes:
Very Hearty Meal and great on an open fire, for a campout.

 

 

 

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