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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Clam Dip Recipe

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This recipe for Clam Dip is from Cooking with The Millers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. (3 oz.) cream cheese
1 T. mayonnaise
1 can (6 1/2 oz.) minced clams, drained
1/4 tsp. Worchestershire sauce
2 tsp. grated onion
2 tsp. chopped parsley
1 1/2 tsp. lemon juice
1/8 tsp. salt
3 drops hot pepper sauce
Directions:
Directions:
Beat cream cheese well. Stir in remaining ingredients. Chill. Serve with crackers or chips.
Number Of Servings:
Number Of Servings:
Makes 3/4 cup

 

 

 

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