"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Broccoli and Chicken Bake Recipe

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This recipe for Broccoli and Chicken Bake, by , is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Paula Stansbury
Added: Friday, October 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 whole chicken, boiled and deboned
2 pkg. frozen broccoli floretts
3 to 4 oz. velvetta cheese
1 Box Stove top stuffing mix
1 can Cream of Celery Soup
3 to 4 T. Butter

Directions:
Directions:
Placed cooked chicken in the bottom of a greased ( with Butter ) baking dish. Cook broccoli separately until half way done, pour over chicken. Slice Velveeta on top of broccoli. Make ahead the stuffing following the recipe on the box, substituting 1 can Cream of Celery soup for part of the liquid. Pour stuffing on top and bake until bubbly throughout. 350

 

 

 

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