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Basic Cookie Dough Recipe

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This recipe for Basic Cookie Dough, by , is from Grandmother to Grandaughter Cook Book By Erin Marie Jacquot, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Edith Marie Dameron, Wolverton
Added: Wednesday, October 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 1/3 Cup Butter
3/4 Cup Granulated Sugar
1 Egg Yolk
1/4 Cup Orange Juice
4 1/4 Cup Flour

Directions:
Directions:
In large bowl with electric mixer at medium speed, cream butter and sugar until smooth and fluffy; beat in egg yolk and orange juice. Reduce speet to low and beat in fliur until well mixed.

Chill Dough about 1 hour.

Roll Dough out and used cookie Cutters.

Bake at 350 - 10 to 12 min.


This basic dough recepe was probably handed down to Edith form her mother. Edith was raised on a farm just outside of Huntsville, Randolph County, Missouri, USA. As a young lady her mother taught her how to add different flavorings and colorings to make each batch of cookies different. Sharon L. Madsen (daughter)

 

 

 

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