"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Veggie Dip Recipe

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This recipe for Veggie Dip, by , is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Adam Jensen
Added: Wednesday, October 4, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sour cream
1 cup mayonnaise
1 Tbs. chopped chives
1 Tbs. Bon Appetit (may also use Accent)
1 Tbs. dill weed

Directions:
Directions:
Mix ingredients together and refrigerate. Serve with fresh vegetable cuts.

 

 

 

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