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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Holiday Poke Cake Recipe

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This recipe for Holiday Poke Cake is from A Collection of Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 - white cake mix
2 c. - boiling water
1 (8oz) pkg - Jello
Cool Whip
Directions:
Directions:
Bake cake as directed in a 9x13 inch pan and cool. Pierce cake all over with a large fork. Pour water in Jello mix and pour over cake. Refridgerate for 3 hours. Ice with cool Whip and chill for another hour.

 

 

 

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