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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cheesecake Cookie Bar Recipe

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This recipe for Cheesecake Cookie Bar is from Tea Room Fare, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup brown sugar, packed
1 cup very finely chopped walnuts or pecans
2 cup flour
2/3 cup melted butter
8 ounces cream cheese
1/4 cup sugar
1 egg
1 Tablespoon lemon juice
2 Tablespoons milk
1 teaspoon vanilla
Directions:
Directions:
Mix the brown sugar, nuts and flour together. Stir in the melted butter and work it by hand until it resembles course crumbs. Set aside 1/2 of mixture for the topping and press the rest into the bottom of a 9-inch diameter baking pan. Bake at 350º 12-15 minutes. Leave the oven on.

While the crust is baking, cream the cream cheese and sugar together. Add the egg, lemon juice, milk and vanilla, beat thoroughly and pour over baked crust. Sprinkle the top with the remaining crumb mixture and bake for 25 minutes. Cool completely before cutting into squares.
Number Of Servings:
Number Of Servings:
16-2
Preparation Time:
Preparation Time:
30-40 minutes

 

 

 

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