"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Curried Salmon Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Curried Salmon Dip, by , is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Anita Aubin
Added: Sunday, October 1, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 Can Sockeye Salmon, 16 Oz
2/3 cup mayo
1 Tb chili sauce
1 Tb diced green pepper
1 Tsp grated onion
1 Tb diced pimento
Curry Powder to taste

Directions:
Directions:
Drain salmon and clean of any skin and bones. Flake. Add
chopped veggies and spices. Stir in mayo and check for
seasonings. Chill and serve with crackers.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
15 MIN
Personal Notes:
Personal Notes:
This is a great easy appetizer for last minute company. Keep a can of salmon in the pantry and you're golden.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

1017W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!