"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Oven-Fried Chicken with Almonds Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oven-Fried Chicken with Almonds, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kimberlee Roth
Added: Friday, September 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c whole wheat bread crumbs
c freshly grated parmesan
c almonds, finely chopped
2 Tbsp chopped parsley (fresh is best)
1 garlic clove, crushed
1 tsp salt
tsp dried thyme
c olive oil
Pepper to taste

Directions:
Directions:
Preheat oven to 400. In a bowl, stir bread crumbs, parmesan, almonds, garlic,salt, pepper, thyme, and mix together. Pour oil on a pie pan and dip the chicken breasts in the oil then coat with the mixture. Place on a cookie sheet and bake 20 minutes until juices run clear. Do not turn chicken over while baking.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

77W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!