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Hawaiian Cream Dressing for Fruit Recipe

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This recipe for Hawaiian Cream Dressing for Fruit, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kimberlee Roth
Added: Friday, September 29, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3 ripe bananas (not overipe)
2 Tbsp sugar
2 Tbsp coconut syrup
1 c heavy cream whipped

Directions:
Directions:
Mash bananas and add sugar and syrup. Stir well. Fold into whipped cream and serve with fruit.

 

 

 

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