"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Oriental Slaw Recipe

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This recipe for Oriental Slaw, by , is from Cooking with the Nail's, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Allen & Camey Dill
Added: Tuesday, September 26, 2006


1 lb. pre-packaged coleslaw
2 pkgs. Ramen noodle soup (chicken flavor)
1/2 cup sunflower seeds
1 cup slivered almonds
2 T. sugar
2 bunches green onions (chopped)

1/2 cup sugar
1 cup oil
1/2 cup white vinegar
Mix together a few hours ahead

Toast almonds in sugar over low heat. Cool and break apart. Crumble noodles in packet and sprinkle over slaw including seasoning packet. Add sunflower seeds, almonds and green onion. Mix all together right before serving and toss with dressing.




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