"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Oriental Slaw Recipe

  Tried it? Rate this Recipe:


This recipe for Oriental Slaw, by , is from Cooking with the Nail's, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Allen & Camey Dill
Added: Tuesday, September 26, 2006


1 lb. pre-packaged coleslaw
2 pkgs. Ramen noodle soup (chicken flavor)
1/2 cup sunflower seeds
1 cup slivered almonds
2 T. sugar
2 bunches green onions (chopped)

1/2 cup sugar
1 cup oil
1/2 cup white vinegar
Mix together a few hours ahead

Toast almonds in sugar over low heat. Cool and break apart. Crumble noodles in packet and sprinkle over slaw including seasoning packet. Add sunflower seeds, almonds and green onion. Mix all together right before serving and toss with dressing.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!