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Oven Barbecued Spare Ribs Recipe

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This recipe for Oven Barbecued Spare Ribs, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Emily Hart
Added: Monday, September 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
4 lbs spareribs in serving-sized pieces
1 Tbsp butter
1 clove garlic, minced
c catsup
1/3 c chili sauce
2 Tbsp brown sugar
2 Tbsp chopped onion
1 Tbsp prepared mustard
1 Tbsp Worcestershire sauce
1 tsp celery seed
tsp salt
Dash Tabasco
3 thin lemon slices

Directions:
Directions:
Simmer ribs in salted water until tender (about 1 hour). Cook garlic in butter 4 -5 minutes. Add rest of ingredients and bring to a boil. Place drained ribs in shallow pan and cover with sauce. Bake at 350 for 20 minutes, basting often.

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