"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Tortes: Blueberry Cream Cheese Torte Recipe

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This recipe for Tortes: Blueberry Cream Cheese Torte, by , is from The Trinity Family & Friends Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Penny Holzer
Added: Monday, September 25, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
2 c. graham cracker crumbs
4 tbsp. powder sugar
1/2 c. melted butter

Filling:
8 oz. cream cheese
2 tsp. vanilla
1 c. powder sugar
8 oz cool whip (thawed)

Topping:
2 cans blueberry pie filling

Directions:
Directions:
Crust:
Combine and pat 3/4 of mixture into a 9x13 pan.

Filling:
Mix together and pour over crust.

Topping:
Spread pie filling evenly over cream cheese mixture and sprinkle the remaining crust mixture over the pie filling.

Refrigerate overnight.

 

 

 

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