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Dresbach's Potatoe Casserole Recipe

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This recipe for Dresbach's Potatoe Casserole, by , is from The Voss Family Cookbook 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie (Wiedeman) Klein
Added: Friday, September 22, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 bag hash browns, thawed
1 T. minced onions
1 c. cottage cheese
1 c. sour cream
1 tsp. salt
1/4 tsp. garlic salt
2 cups colby-jack or cheddar cheese, shredded

Directions:
Directions:
Mix all ingredients together with 1 c. of cheese and put in greased 9x13 pan. Bake at 350 for 35-40 minutes. Top with remaining cheese and bake until golden brown.

 

 

 

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