"Food is an important part of a balanced diet."--Fran Lebowitz

Apple Crisp Recipe

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This recipe for Apple Crisp, by , is from The Brow Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nunie
Added: Thursday, September 21, 2006

Category:
Category:

Ingredients:  
Ingredients:  
Granny Smith apples to fill cake pan
1 c. sugar
3/4 c. flour
1/2c. butter
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 c. orange juice
dash salt

Directions:
Directions:
Peel and slice apples. Place in 9 X 13" pan. Stir in orange juice. Mix all dry ingredients and then cut in butter. Top the apples with dry mix and bake.
350 1hr.

Personal Notes:
Personal Notes:
I like to double the topping mix. Serve hot with vanilla ice cream.

 

 

 

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