Click for Cookbook LOGIN
"We should look for someone to eat and drink with before looking for something to eat and drink..."--Epicurus

Doris Herzog's Sweet and Sour Green Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Doris Herzog's Sweet and Sour Green Beans is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (16 oz) cans, green beans
6 strips bacon, fried crisp
1/2 c. sugar
1/2 c. vinegar
1 white onion, sliced thin
Directions:
Directions:
Cook beans in their own juice about 15 minutes and drain. Mix sugar, vinegar, and bacon drippings, bring to a boil. Place drained beans in casserole dish. Put onion slices on top of beans. Pour boiling mixture over beans and onions. Place bacon on top of beans. Put in warm oven 150-200 degrees for 2-3 hours.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

337W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!