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"The belly rules the mind."--Spanish Proverb

Coconut Flake Cookies Recipe

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This recipe for Coconut Flake Cookies is from RQ&N Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-1/3 cups sifted flour
3 tsp. baking powder
3 cups cornflakes
1 cup butter or shortening
1 cup granulated sugar
1/2 cup brown sugar (firmly packed)
2 unbeaten eggs
1 tsp. vanilla
1 1/2 cups shredded coconut
Directions:
Directions:
Sift flour once; measure, add baking powder and sift again; add corn flakes.

Cream butter (shortening), add sugar gradually and cream thoroughly. Add eggs, one at a time, beating well after each addition. Add vanilla. Add the flour and corn flakes mixture, a small amount at a time, beating after each addition. Add the coconut.

Drop from teaspoon on ungreased baking sheet and bake in preheated 350° oven for 12-15 minutes.
Number Of Servings:
Number Of Servings:
5 dozen cookies
Personal Notes:
Personal Notes:
This is a recipe from my mom.

 

 

 

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