"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Raspberry - Orange Slush Recipe

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This recipe for Raspberry - Orange Slush, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kimberlee Roth
Added: Monday, September 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 c fresh raspberries (2 pints)
6 oz can frozen orange juice concentrate
2 c lemon lime carbonated beverage, Chilled and divided

Directions:
Directions:
Combine raspberries and orange juice in a blender and process until smooth. Strain mixture and discard seeds. Combine raspberry mixture and c carbonated drink in a small square baking pan. Cover and freeze for 3 hours until it is slushy.
Remove from freezer and let stand 30 minutes; add remaining 2 c of carbonated beverage. Stir gently until it becomes slushy. Serve immediately.

Number Of Servings:
Number Of Servings:
5 cups

 

 

 

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