Potato Casserole Recipe

Tried it? Rate this Recipe:

This recipe for Potato Casserole is from The Fisher/Bagley Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Vegetables and Vegetarian Dishes

Ingredients:	Ingredients: 4 c. cooked diced potatoes 1 c. bite-size diced celery 1 c. cracker crumbs 1 1/2 c. milk 2 Tbsp. flour 2 Tbsp. butter or margarine 1 tsp. salt 1/4 lb. grated cheese

Directions:	Directions: Make a white sauce with the milk, flour, butter and salt. Add cheese and stir over medium heat until melted. Place potatoes and celery in a greased 9 x 9 baking dish. Pour cheese sauce over potatoes. Cover with cracker crumbs, buttered, if desired. Bake at 350 degrees for 25 minutes.

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

169W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

Potato Casserole Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions: