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Mini Cookie Dough Reese's Recipe

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This recipe for Mini Cookie Dough Reese's, by , is from Our Family Cookbook Project 2006, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elise Olivia Thorson- Riverton, IL
Added: Monday, September 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 tube of Pillsbury Cookie Dough
1 bag of of Mini Reese's Peanut Butter Cups

Directions:
Directions:
Freeze cookie dough for 40 minutes
Heat oven to 350
Using a Mini Muffin Pan insert Bon Bon Muffin Cups (small muffin cups)
After dough is frozen, slice cookie dough 1/4 inch, and then again in to quarters
Add one quarter of dough into each mini muffin cup
Place pan in oven for 5-8 minutes
Dough should still look uncooked
Take pan out of oven and add 1 Reese's to each cup
This will allow the Reese's to melt into the cookie dough.
Wait 10 minutes and enjoy!

Number Of Servings:
Number Of Servings:
48 pieces
Preparation Time:
Preparation Time:
5-8 mins
Personal Notes:
Personal Notes:
This treat is better served cool.

 

 

 

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