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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Shepherd's Pie Recipe

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This recipe for Shepherd's Pie is from Grandma (Velma) Davis' Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tsp. butter,
1 tsp. flour,
1/2 tsp salt,
2 cups hot mashed potatoes,
1/4 tsp. celery salt,
3/4 cup milk,
2 cups cooked and chopped spinach,
American cheese.
Directions:
Directions:
Melt butter. Blend in flour, salt and celery salt. Add milk. Cook over boiling water until thick. Add spinach. Line sides of greased casserole with potatoes. Fill with spinach mixture and top with American cheese cut in wedges. Brown in oven.

 

 

 

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