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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Hamburger Stroganoff Recipe

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This recipe for Hamburger Stroganoff is from Grandma (Velma) Davis' Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter,
1 lb. sliced mushrooms,
1/2 cup minced onion,
2 tbsp. flour,
1 garlic clove(minced),
1 tsp. salt,
1/4 tsp. pepper,
1 lb groung beef(lean),
1/4 tsp. papricka,
1 - 10 1/2 oz. can cream of chicken soup,
1 cup sour cream.
Directions:
Directions:
Over medium high heat, cook onion and garlic in butter until golden brown(about 3 min.). Stir in meat, mushrooms, flour, salt, pepper, and papricka. Cook, stirring often, until meat is browned(about 7 min.). Stir in undiluted soup and heat to boiling. Reduce heat to low and simmer 10 min. to blend flavors. Stir in sour cream and heat, but do not boil. Serve over rice, chow mein or noodles.

 

 

 

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