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Dill Dip in a Bread Bowl Recipe

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This recipe for Dill Dip in a Bread Bowl, by , is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Faith Decker
Added: Monday, September 18, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 c. mayonnaise
1 c. sour cream
1 garlic clove, minced
1 tbsp. dill weed
1 tbsp. shallot, minced
1 tbsp. minced fresh parsley leaves
1 tbsp. beau monde (seasoning salt), optional
2 round bread loaves (preferably a dill/onion bread)

Directions:
Directions:
Mix all of the ingredients together in a medium bowl. Cut out the center of 1 bread round and mound dill dip into the interior cavity of the bread bowl. Cut up other bread round into 2-inch squares and dip bread into bowl.

 

 

 

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