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Spinach Balls Recipe

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This recipe for Spinach Balls, by , is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chrissie Roddy
Added: Sunday, September 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 10oz. package frozen chopped spinach
1 c. Pepperidge Farm stuffing mix
1 large onion, chopped
3 eggs, well beaten
6 tbsp. melted margarine
c. parmesan cheese
tsp. pepper
1/4 tsp garlic powder
tsp salt

Directions:
Directions:

Cook spinach according to directions on package. Drain well. Combine all ingredients an roll into balls. Bake at 325 for 15 minutes.

 

 

 

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