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Frozen Chocolate Mousse Recipe

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This recipe for Frozen Chocolate Mousse, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joanne Hart
Added: Sunday, September 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. sweet chocolate (Baker's green box)
2/3 cup milk
8 oz cream cheese softened
4 Tbsp. sugar
16 oz cool whip
1 pkg. oreo cookies
1/4 cup butter melted

Directions:
Directions:
Make crust by crushing oreos into fine crumbs and mixing in melted butter. Press into 9x13.
Melt chocolate in microwave with 1/3 cup milk. Beat in cream cheese, sugar and remaining milk until well blended. Put into fridge to cool. When cool, fold cool whip into the chocolate and spoon onto crust. Freeze. You can top it with crushed candy cane or chocolate shavings.

 

 

 

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