"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Chocolate Pie Recipe

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This recipe for Chocolate Pie, by , is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kay Johns
Added: Sunday, September 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 C. sugar
1/4 C. cocoa (Hershey's)
1/4 C. all purpose flour
2 Tbsp. cornstarch
Pinch of salt
1 1/4 C. water
3 egg yolks, slightly beaten
1/4 C. margarine
1 tsp. vanilla
Baked pie shell

Directions:
Directions:
Mix sugar, cocoa, flour, cornstarch and salt. Add water and stir. Add egg yolks and cook over medium heat until thickened, stirring constantly. Remove from heat. Add margarine and vanilla. Stir until margarine is melted. Pour into baked pie shell and top with meringue. Brown lightly. Cool before cutting.

Number Of Servings:
Number Of Servings:
Serves 8
Personal Notes:
Personal Notes:
This is Chris and Jason's favorite pie. It is always a hit every time it is served.

 

 

 

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