"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

Teriyaki BBQ Chicken Marinade Recipe

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This recipe for Teriyaki BBQ Chicken Marinade, by , is from The Hart Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joanne Hart
Added: Sunday, September 17, 2006

Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup kikkoman teriyaki glaze
1/3 cup lemon juice
1/3 cup honey
1/2 cup apple juice
2 tbsp. worcestershire
2 tbsp. dijon
1/2 tsp salt
1/4 t crushed basil

Directions:
Directions:
Mix in a sauce pan and bring to a boil. Add chicken and marinate overnight. BBQ and enjoy!

Personal Notes:
Personal Notes:
This recipie is from Sandra Hart. Her original recipie calls for boiling the chicken in this marinade for 45 min. and then sitting on the stove top for 2 hours before putting on the grill. This way tastes best with bone in chicken.

 

 

 

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