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Jello Cream Cheese Squares Recipe

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This recipe for Jello Cream Cheese Squares, by , is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kumu's mom
Added: Thursday, September 14, 2006

Category:
Category:

Ingredients:  
Ingredients:  
CRUST
2 c flour
2 blocks margarine
1 c chopped walnuts toasted
1/2 c brown sugar

CREAM CHEESE FILLING
1 block Philadelphia Cream Cheese (8 oz.)
1 pkg. Jello (lime or lemon) with 1 c hot water. Cool
1 Blue label Avoset
1/2 c sugar


JELLO TOPPING
1 family and 1 small strawberry jello (or 3 small pkgs)
4-1/2 c hot water
1 env. gelatin.

Keep refrigerated until ready to serve

Directions:
Directions:
CRUST directions: Grease pan and press into pan. Bake at 350 for 20 minutes. Cool

CREAM CHEESE directions: Place all ingredients into a blender and pour onto cooled crust.

JELLO directions. Mix all ingredients together and cool. Pour over cream cheese and refrigerate.
Keep refrigerated until served.

Number Of Servings:
Number Of Servings:
32
Preparation Time:
Preparation Time:
1 hour

 

 

 

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