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Jello Cream Cheese Squares Recipe

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This recipe for Jello Cream Cheese Squares is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CRUST
2 c flour
2 blocks margarine
1 c chopped walnuts toasted
1/2 c brown sugar

CREAM CHEESE FILLING
1 block Philadelphia Cream Cheese (8 oz.)
1 pkg. Jello (lime or lemon) with 1 c hot water. Cool
1 Blue label Avoset
1/2 c sugar


JELLO TOPPING
1 family and 1 small strawberry jello (or 3 small pkgs)
4-1/2 c hot water
1 env. gelatin.

Keep refrigerated until ready to serve
Directions:
Directions:
CRUST directions: Grease pan and press into pan. Bake at 350 for 20 minutes. Cool

CREAM CHEESE directions: Place all ingredients into a blender and pour onto cooled crust.

JELLO directions. Mix all ingredients together and cool. Pour over cream cheese and refrigerate.
Keep refrigerated until served.
Number Of Servings:
Number Of Servings:
32
Preparation Time:
Preparation Time:
1 hour

 

 

 

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