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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Southern Pecan Pie Recipe

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This recipe for Southern Pecan Pie is from Grandma (Velma) Davis' Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs,
1/2 box brown sugar
1/2 stick butter,
1 cup chopped pecans,
1 tbsp. vanilla,
1 9 inch unbaked pie shell
Directions:
Directions:
Beat eggs, add sugar, dash of salt, melted butter, vanilla and pecans.
pour into pastry shell.
Decorate top with pecans. Bake at 350 for about 50 minutes or until toothpick comes out clean when tested in the pie center,

 

 

 

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