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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Texas Hot Relish Recipe

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This recipe for Texas Hot Relish is from Grandma (Velma) Davis' Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. brown sugar,
1 tbsp. paprika,
1 tbsp. dry mustard,
2 tbsp. worcestershire sauce,
1/4 tsp. cayenne pepper,
1/2 cup vinegar,
1/2 cup water,
1 cup tomato juice,
1/2 cup catsup,


1 lb. ground meat
2 cloves garlic
1/4 cup oil,
1 cap tomato paste
Directions:
Directions:
mix and simmer 1st. 10 ingredients for 1/2 hour,

In a fry pan crumble ground meat with chopped garlic and oil--simmer until brown. Add above mixture and cook about 1/2 hour. Add 1 can tomato paste when done.

 

 

 

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