"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Mayonaise Cake Recipe

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This recipe for Mayonaise Cake, by , is from Grandma (Velma) Davis' Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Velma Davis
Added: Wednesday, September 13, 2006

Category:
Category:

Ingredients:  
Ingredients:  
2 cups flour,
1 cup sugar,
2 tsp. baking soda,
4 heaping tbsp. cocoa,
1 tsp. vanilla,
1 cup mayonaise(scant),
1 cup cold water.

Directions:
Directions:
Mix altogether and bake at 350 about 1/2 hr.

Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
abt 45 min.
Personal Notes:
Personal Notes:
"Wish you luck"

 

 

 

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