"Sleep 'til you're hungry, eat 'til you're sleepy."--Unknown

NUT ROLLS (AUNT IDA) Recipe

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This recipe for NUT ROLLS (AUNT IDA), by , is from The HARMON Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
VERNA HARMON
Added: Monday, September 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
8 c. flour
1 c. sugar
2 tsp. salt
4 eggs
2 c. scalded milk
1 cup butter
1 cake of yeast (Red Star)

Directions:
Directions:
Scald milk, melt butter in milk, sugar and salt. Beat eggs and add to milk. Add yeast. Add flour. Knead like bread dough. Let rise 3 hours (1 1/2 hr. if you make 1/2 recipe). Roll out and spread nut filling (nuts, sugar to taste, can milk). Mix and spread on rolls. Bake 45 minutes @ 350

 

 

 

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