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Banana Pudding Recipe

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This recipe for Banana Pudding, by , is from Grandma (Velma) Davis' Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Velma Davis
Added: Monday, September 11, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 can Eagle brand milk,
2 cups milk,
1 reg. pkg. instant vanilla pudding,
1 - 8 oz. carton sour cream,
1- 12 oz. container Cool Whip,
1 tsp vanilla,
6 bananas,
Vanilla Wafers.

Directions:
Directions:
Combine canned milk, whole milk, pudding mix, sour cream and vanilla in a large bowl and beat approximately 2 min. Fold in Cool Whip. Layer Vanilla Wafers, pudding mixture and bananas. Let set in refrigerator overnight. Use flat Pyrex cake pan.

 

 

 

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