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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

"Poor Man's" Eclairs Recipe

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This recipe for "Poor Man's" Eclairs is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box graham crackers, 2 small packages french vanilla instant pudding, 3 cup milk, 8 oz. cool whip.
frosting: 2 oz. unsweetened chocolate, 2 tablespoon karo, 2 teaspoon vanilla, 3 tablespoon butter, 3 tablespoon milk, 1 1/2 cup powdered sugar.
Directions:
Directions:
Frosting: Melt chocolate and karo; stir in vanilla, butter, milk and sugar. Stir well.
Cover bottom of 13/9'' pan with graham crackers. Mix pudding and milk with electric mixer (according to package directions). Fold in cool whip (do not use mixer). Spread 1/2 of mixture over graham crackers. Cover with another layer of crackers. Spread remaining pudding mixture over crackers. Top with third layer of crackers. Spread frosting over crackers. Refrigerate at least 8 hours before serving. Serves 12-15.

 

 

 

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