"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Party Mix Recipe

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This recipe for Party Mix, by , is from The Johnson - Maze Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sherry Roberts
Added: Sunday, September 10, 2006


1 can mixed nuts
8 cups cheerios
8 cups Rice or Corn Chex
1 pkg salted peanuts
8 cups Wheat Chex
1 lg. pkg pretzel sticks
1/2 cup bacon grease
2 sticks oleo
1 Tbsp. worcestershire sauce
1 Tbsp. tobasco sauce
1 Tbsp. garlic salt
1 tsp. sesame seeds
1 tsp. celery seeds

Mix nuts and cereal together in large roasting pan. Melt bacon grease, oleo. Add all seasonings. Mix well and pour over mix. Mix well. Cook at 200 for 6 hours, stirring every 30 minutes.




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