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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Nana's famous whipping cream poundcake Recipe

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This recipe for Nana's famous whipping cream poundcake is from Special Recipes from the Sisterhood of Gamma Phi Beta, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 sticks of butter
3 cups of sugar
6 eggs(large) one at a time
3 1/2 cups sifted cake flower
1/2 pint whipping cream
1tsp. vanilla flavoring
Directions:
Directions:
Mix in order- Bake in greased & floured tube pan at 300 degrees for 1 1/2 hours

 

 

 

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