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Broken Glass Jello Recipe

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This recipe for Broken Glass Jello, by , is from Kaleoolakaikahikinaokala Halau Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Aunty Earl
Added: Wednesday, September 6, 2006

Category:
Category:

Ingredients:  
Ingredients:  
1 - 3 oz box of Strawberry Jello
1 - 3 oz box of Orange Jello
1 - 3 oz box of Lime Jello
1 - 3 oz box of Lemon Jello
1 can of Sweetened Condensed Milk
4 small packets of Knox Gelatin
4 cups of boiling water
2 cups of warm water
Pam


Directions:
Directions:
Separately - In small containers, dissolve each flavor of Jello with 1 cup of boiling water. Refrigerate until solid.

Important: Proceed to the next step when the Jellos are firm.
Pour the condensed milk into a medium size bowl. Add 1 cup of warm water. Stir util smooth.

Combine gelatin with 1 cup of warm water. Stir to mix. Strain.

Combine condensed milk and gelatin. Set aside.

Spray the Jello mold with Pam.
Cut up the 4 flavors of Jello into small squares.
Put the Jello squares into the mold. Pour the condensed milk mixture over the Jello. Stir to mix the colors.
Refrigerate until ready to serve.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is a favorite treat of the Puchert and the Lai Ohana.

 

 

 

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